Quick and Delicious Steak and Shrimp Skillet
Introduction to Steak and Shrimp
Steak and Shrimp are one of those great flavor combinations that many of us reserve for special occasions. Also called Surf and Turf, steak and shrimp is quite impressive and may seem a bit out of reach for a weeknight dinner. However, this one pan, 20 minute recipe is sure to change your mind. This dish also features tender asparagus, peppers and zucchini, making it a complete, well rounded meal!
Why This Recipe Stands Out
This keto steak recipe is ready in less than 20 minutes and has just 4 net carbs per serving, making it a great option for those following a keto diet. The combination of steak, shrimp, and vegetables in one pan makes for an easy and impressive meal that is perfect for any night of the week.
Recipe Details
This recipe is not only delicious, but it’s also quick and easy to make. With a total cooking time of under 20 minutes, you can have a restaurant-quality meal on the table in no time. The best part is that it’s made in just one pan, making cleanup a breeze.
Recipe Ingredients and Instructions
To make this Steak and Shrimp Skillet, you will need:
– 1 steak (preferably ribeye or strip loin)
– 1 cup of large shrimp, peeled and deveined
– 1 cup of asparagus, trimmed
– 1 cup of sliced bell peppers
– 1 cup of sliced zucchini
– 2 tablespoons of olive oil
– Salt and pepper to taste
– Optional: garlic, lemon, and parsley for added flavor
Instructions:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the steak to the skillet and cook for 3-4 minutes per side, or until it reaches your desired level of doneness.
3. Remove the steak from the skillet and set aside.
4. Add the shrimp, asparagus, bell peppers, and zucchini to the skillet.
5. Cook for an additional 5-7 minutes, or until the vegetables are tender and the shrimp are pink and fully cooked.
6. Return the steak to the skillet and season with salt, pepper, and any desired additional flavorings.
7. Serve hot and enjoy!
Nutritional Information
This recipe has approximately 4 net carbs per serving, making it a great option for those following a keto diet. The combination of steak, shrimp, and vegetables provides a balanced and satisfying meal that is sure to please even the pickiest of eaters.
