The Best Keto Bread with Almond Flour Recipe
This healthy bread recipe is as easy as it gets, and incredibly delicious too. It’s a fan favorite that’s been shared on social media more than 20,000 times!
How to Make Keto Bread with Almond Flour
Keto Bread with Almond Flour is baked in a regular size loaf pan and is as tall as a store-bought loaf of bread. You’re going to love it!
Recipe for Low Carb Bread with Almond Flour and Egg White Protein Powder
All you need to make this deliciously healthy bread is almond flour, eggs, egg white protein powder, salt, baking soda, and cream of tartar. I use egg white protein powder in this recipe because it makes this bread incredibly fluffy and helps it to rise. If you don’t have egg white protein powder, feel free to experiment with something else. If you figure out what works, I hope you’ll let me know!
How to Bake Low Carb Keto Bread
When you bake this bread, be sure to place the pan on a baking sheet. I’ve made this bread several dozen times and it hasn’t ever overflowed from the loaf pan. However, it’s a very tall loaf, and if your oven temperature is a little off either way, it may cause your loaf to expand and overflow.
How to Store Keto Bread
To store this low carb Keto Bread with Almond Flour, let cool overnight, then wrap in a paper towel and place in a ziploc bag. It will keep refrigerated for one week when stored this way. I haven’t tried freezing this healthy bread, so not sure how long it would keep in the freezer.
What to Make with Gluten-Free Keto Bread
Keto Bread with Almond Flour is delicious plain and phenomenal with butter or ghee, but it’s best when toasted!
More Recipes for Low Carb Bread with Almond Flour
Here are some of my other healthy bread recipes with almond flour you’ll love!
- Keto Bagels: Yes, it’s true, you can have Low Carb Bagels on the Keto Diet. My bagels with almond flour are amazing with vegan cream cheese and lox.
- Biscuits with Almond Flour: Another healthy recipe, my Biscuits with Almond Flour are made with six ingredients. All you need to whip these up is almond flour, eggs, coconut oil, honey, salt, and baking soda. Serve this gluten-free biscuit recipe at Thanksgiving to mop up Low Carb Gravy, or at Easter to make Low Carb Strawberry Shortcakes.
- Low Carb Cornbread with Almond Flour: My Low-Carb Cornbread recipe with almond flour is perfect for Thanksgiving, but so good I make it all year long. Made with six healthy ingredients, it’s fantastic toasted and smothered in ghee. It’s also delicious for dunking in soup.
- Easy Banana Bread Recipe with Almond Flour: This recipe is not keto, but it’s as low carb as it gets when it comes to banana bread. My Easy Low Carb Banana Bread with Almond Flour is made with eight ingredients, including the salt and baking soda. And guess what? This easy banana bread recipe is gluten-free and dairy-free!
- Keto Blueberry Lemon Bread: My amazing sugar-free Keto Blueberry Lemon Bread is a fan favorite shared more than 150,000 times on social media. It’s a fabulous gluten-free keto bread spiked with lemon zest and blueberries. Toast it, then smother with ghee, and you’re on your way to keto heaven!
- Nut-Free Keto Bread: Tired of bread made with almond flour? Don’t worry! I’ve got you covered with my Nut-Free Keto Bread made with a base of flax meal.
